Features:
●Minced squid+Golden threadfin bream surimi paste, wrapped with thin strips
of dumpling skin to create the tender cremy mouthful texture.
●Available for deep fry cooking method.
●Made in JAPAN
Use for: Side dish or lunch box or appetizers.
Serving Information: The tray is microwavable plastic container. Remove
plastic printed band off the tray, add little water in the tray, put in
microwave and reheat it before serving.
Features:
●Minced squid+Golden threadfin bream surimi paste, wrapped with thin strips
of dumpling skin to create the tender cremy mouthful texture.
●Available for deep fry cooking method.
●Made in JAPAN
Use for: Side dish or lunch box or appetizers.
Serving Information: The tray is microwavable plastic container. Remove
plastic printed band off the tray, add little water in the tray, put in
microwave and reheat it before serving.
Features:
●Minced squid+Golden threadfin bream surimi paste, wrapped with thin strips
of dumpling skin to create the tender cremy mouthful texture.
●Available for deep fry cooking method.
●Made in JAPAN
Use for: Side dish or lunch box or appetizers.
Serving Information:
Steaming: Prepared from frozen. Place in a steamer, leave space in each. Time: about 6mins (Qty: 10pcs)
Deep frying: Prepared from frozen. Deep fry in oil temperature 170~180℃,
time: 2min30secs~3mins.
Note: best when consumed immediately after opening.
Features:
●Use HAKATA, (FUKUOKA) specialty "Mentai" to create fresh taste
of Shumai.
●Available for deep fry cooking method.
●Made in JAPAN
Use for: Side dish or lunch box or appetizers.
Serving Information: The tray is microwavable plastic container. Remove
plastic printed band off the tray, add little water in the tray, put in
microwave and reheat it before serving.
Features:
●Use HAKATA, (FUKUOKA) specialty "Mentai" to create fresh taste
of Shumai.
●Available for deep fry cooking method.
●Made in JAPAN
Use for: Side dish or lunch box or appetizers.
Serving Information: The tray is microwavable plastic container. Remove
plastic printed band off the tray, add little water in the tray, put in
microwave and reheat it before serving.
Features:
●Use HAKATA, (FUKUOKA) specialty "Mentai" to create fresh taste
of Shumai.
●Available for deep fry cooking method.
●Made in JAPAN
Use for: Side dish or lunch box or appetizers. Serving Information:
Steaming: Prepared from frozen. Place in a steamer, leave space in each. Time: about 6mins (Qty: 10pcs)
Deep frying: Prepared from frozen. Deep fry in oil temperature 170~180℃,
time: 2min30secs~3mins.
Note: best when consumed immediately after opening.